By integrating multiple principals, methodologies and applications, ISO 22000 is easier to understand, apply and recognize. That makes it more efficient and effective as an entry-to-market tool than previous combinations of national standards.
ISO 22000:2005 is globally accepted and recognized
It gives clear direction about how to maintain quality in food industry
Ensures food safety throughout the food chain
ISO 22000 provides interactive communication, internationally and across the supply chain
ISO 22000 standards help in overall process control